Chilled Smoked Pork Chop Vacuum Packed

Local product | Smoked pork chop is obtained from the pork loin, specifically from the part near the ribs. It is a juicy and tender cut that you can serve in special celebrations or in your daily life. Prepare it in the oven, seasoning the chop with spices and herbs, then roast it over medium-high heat until golden brown on the outside and tender on the inside. Serve with fresh coleslaw or homemade mashed potatoes.